Franziskaner

Franziskaner Hefe-Weissbier is one of the most famous names in Bavarian wheat beer, with a history tracing back to 1363. Its uniqueness is rooted in its centuries-old monastic brewing tradition, symbolized by the monk on the label. The beer is characterized by its high wheat content and a specific top-fermenting yeast that produces a signature aroma of bananas and cloves. Naturally cloudy and golden, it offers a smooth, refreshing, and effervescent mouthfeel that adheres strictly to the Bavarian Purity Law, making it an essential reference for the Hefeweizen style.